蛋羹的意思、翻譯和例句

是什麼意思

「蛋羹」是一種以雞蛋為主要成分的料理，通常將雞蛋打散後與水或高湯混合，然後蒸製而成。蛋羹的口感滑嫩，味道鮮美，常見於中式料理中，作為主菜或配菜。它可以根據個人口味添加調味料，如鹽、醬油、蔥花等，並且可以加入其他配料，如蝦仁、肉末或蔬菜等，增加風味和營養。

依照不同程度的英文解釋

  1. A dish made from eggs and water, cooked by steaming.
  2. A soft egg dish that is steamed.
  3. A smooth egg custard made by mixing eggs with liquid.
  4. A delicate dish made from beaten eggs and broth, steamed until set.
  5. A silky steamed egg dish, often served as a side or main dish.
  6. A savory custard-like dish made from eggs and liquid, steamed to achieve a smooth texture.
  7. A traditional Asian dish made by combining eggs with stock and steaming it for a creamy consistency.
  8. A culinary preparation involving eggs and a liquid, steamed to create a soft, custard-like texture.
  9. A traditional dish of beaten eggs and liquid, delicately steamed to form a smooth, creamy custard.
  10. A steamed egg custard that is soft and often flavored with various ingredients.

相關英文單字或片語的差別與用法

1：Steamed Egg Custard

用法：

這是一種將雞蛋與水或高湯混合，然後蒸製而成的料理。它的質地滑嫩，味道清淡，通常作為家常菜出現。這道菜在亞洲的飲食文化中非常普遍，特別是在中國和日本。

例句及翻譯：

例句 1：

我最喜歡的家常菜是蛋羹，因為它簡單又美味。

My favorite home-cooked dish is steamed egg custard because it's simple and delicious.

例句 2：

這道蛋羹加了蝦仁，味道更加鮮美。

This steamed egg custard has shrimp added, making it even more delicious.

例句 3：

在餐廳裡，我經常點蛋羹作為配菜。

I often order steamed egg custard as a side dish at restaurants.

2：Egg Flan

用法：

雖然蛋羹和蛋奶凍的製作方法相似，但蛋奶凍通常會加入糖，並且有甜味。蛋羹則是更為清淡的版本，常用於鹹食。這種料理在不同文化中有不同的變化，提供了多樣的口味選擇。

例句及翻譯：

例句 1：

這個蛋奶凍的口感滑順，讓我想起了蛋羹。

This egg flan has a smooth texture that reminds me of steamed egg custard.

例句 2：

在這家餐廳裡，他們的蛋奶凍非常受歡迎。

Their egg flan is very popular at this restaurant.

例句 3：

我喜歡在聚會上提供蛋奶凍作為甜點。

I like to serve egg flan as a dessert at gatherings.

3：Savory Egg Pudding

用法：

這個詞可以用來描述以蛋為基底的鹹味料理，通常會加入各種調味料和配料。這類菜肴的質地柔軟，口感滑順，適合搭配米飯或作為單獨的小吃。

例句及翻譯：

例句 1：

這道鹹味蛋布丁非常適合搭配白飯。

This savory egg pudding pairs perfectly with white rice.

例句 2：

我喜歡在鹹味蛋布丁裡加入蔥花和香菇。

I love adding scallions and mushrooms to the savory egg pudding.

例句 3：

鹹味蛋布丁是一道受歡迎的家常菜。

Savory egg pudding is a popular home-cooked dish.

輸入或選擇一個中文或英文單字或片語：