歐芹的意思、翻譯和例句

是什麼意思

「歐芹」是一種常見的香草植物,學名為 Petroselinum crispum,通常用於烹飪中作為調味料或裝飾。它有兩種主要品種:平葉歐芹和捲葉歐芹。歐芹的葉子呈綠色,味道清新,常用於沙拉、湯、醬汁和其他菜餚中。除了其烹飪用途外,歐芹也被認為具有一定的健康益處,例如富含維他命C和抗氧化劑。

依照不同程度的英文解釋

  1. A green herb used in cooking.
  2. A plant with flat or curly leaves, often added to food.
  3. A common herb that adds flavor to dishes.
  4. An herb often used as a garnish or seasoning.
  5. A culinary herb that enhances the taste of various recipes.
  6. A versatile herb used in many cuisines for its flavor and visual appeal.
  7. An aromatic herb valued for its culinary and nutritional properties.
  8. A widely used herb known for its culinary applications and health benefits.
  9. A staple herb in many kitchens, recognized for its distinctive flavor and potential health advantages.
  10. A common herb in cooking that adds freshness and flavor to a variety of dishes.

相關英文單字或片語的差別與用法

1:Parsley

用法:

這是歐芹的英文名稱,常用於烹飪中。它有平葉和捲葉兩種品種,味道清新,常用於調味和裝飾菜餚。

例句及翻譯:

例句 1:

我在沙拉裡加了一些新鮮的歐芹

I added some fresh parsley to the salad.

例句 2:

這道菜用歐芹作為裝飾,看起來更美味。

This dish looks more appetizing with parsley as a garnish.

例句 3:

歐芹是義大利菜中常見的調味料。

Parsley is a common seasoning in Italian cuisine.

2:Culinary herb

用法:

指的是用於烹飪的草本植物,通常用於增添風味或香氣。歐芹就是一種重要的烹飪香草,廣泛應用於各種菜餚中。

例句及翻譯:

例句 1:

許多廚師都喜歡使用新鮮的烹飪香草來提升菜餚的味道。

Many chefs love to use fresh culinary herbs to enhance the flavor of dishes.

例句 2:

烹飪香草可以使食物更加美味。

Culinary herbs can make food more delicious.

例句 3:

這些烹飪香草包括歐芹、羅勒和迷迭香。

These culinary herbs include parsley, basil, and rosemary.

3:Seasoning herb

用法:

這是指用來調味的草本植物,通常用於提升食物的味道。歐芹作為調味香草,常見於各種菜式中。

例句及翻譯:

例句 1:

調味香草可以使簡單的菜餚變得更有風味。

Seasoning herbs can make simple dishes more flavorful.

例句 2:

我喜歡在湯裡加一些調味香草。

I like to add some seasoning herbs to the soup.

例句 3:

調味香草如歐芹和香菜是許多菜餚的必備材料。

Seasoning herbs like parsley and cilantro are essential ingredients in many dishes.

4:Garnish

用法:

這是指用來裝飾菜餚的食材,通常是小量的草本植物或其他食材。歐芹常用作裝飾,增添色彩和風味。

例句及翻譯:

例句 1:

這道菜的裝飾使用了新鮮的歐芹

The dish is garnished with fresh parsley.

例句 2:

裝飾食物可以提升用餐的整體體驗。

Garnishing food can enhance the overall dining experience.

例句 3:

他用歐芹來裝飾湯,讓湯看起來更美味。

He garnished the soup with parsley to make it look more appetizing.