煙燻味的意思、翻譯和例句

是什麼意思

「煙燻味」是指食物或其他物品經過煙燻處理後所產生的特殊風味。這種味道通常是由於木材或其他燃料在燃燒過程中釋放的煙霧與食物接觸而形成的。煙燻味常見於燒烤、煙燻肉類、魚類及某些奶酪等食品中,這種風味能夠增強食物的風味層次,並賦予其獨特的香氣。

依照不同程度的英文解釋

  1. A flavor from cooking with smoke.
  2. A taste that comes from burning wood.
  3. A flavor that is rich and deep due to smoke.
  4. A taste that gives food a unique smoky aroma.
  5. A flavor that enhances the food's taste through smoking.
  6. A distinctive flavor profile created by the process of smoking.
  7. A complex taste resulting from the interaction of smoke with food.
  8. A culinary characteristic derived from the infusion of smoke.
  9. A flavor that embodies the essence of smoked ingredients.
  10. A robust flavor that evokes the essence of smoke-cooked foods.

相關英文單字或片語的差別與用法

1:Smoky flavor

用法:

通常用來形容食物中帶有明顯煙燻特性的味道。這種味道常見於燒烤或煙燻的食物中,能夠讓人聯想到戶外烹飪的情景,並且帶有一種溫暖和懷舊的感覺。這種風味可以提升菜餚的層次,讓食物更加美味。

例句及翻譯:

例句 1:

這道燒肉的煙燻味讓我想起了戶外野餐。

The smoky flavor of this barbecue reminds me of outdoor picnics.

例句 2:

她的燒烤醬有獨特的煙燻味,讓人一試成主顧。

Her barbecue sauce has a unique smoky flavor that makes you want to come back for more.

例句 3:

我喜歡這種帶有煙燻味的奶酪,味道非常特別。

I love this cheese with a smoky flavor; it tastes very special.

2:Barbecue taste

用法:

這個詞通常用來形容燒烤食品特有的風味,尤其是當食物在高溫下烹調並與煙霧接觸時所產生的豐富味道。燒烤風味往往帶有甜、鹹以及香料的味道,並且能夠引起食慾。這種風味讓人聯想到聚會、戶外活動和家庭聚餐。

例句及翻譯:

例句 1:

這道菜的燒烤味道非常濃郁,讓人垂涎欲滴。

The barbecue taste of this dish is so rich that it makes your mouth water.

例句 2:

我們的餐廳以其獨特的燒烤味而聞名。

Our restaurant is famous for its unique barbecue taste.

例句 3:

這個醬料完美地增強了肉類的燒烤味。

This sauce perfectly enhances the barbecue taste of the meat.

3:Smoke flavor

用法:

這個詞用來描述食物因接觸煙霧而產生的風味,通常在燒烤、煙燻或烤製過程中形成。煙味可以使食物更具風味,並且通常被視為一種美味的調味方式。這種風味可以是強烈的或微妙的,取決於煙燻的時間和方式。

例句及翻譯:

例句 1:

這款啤酒帶有輕微的煙燻味,非常特別。

This beer has a subtle smoke flavor that is very unique.

例句 2:

我喜歡那種帶有煙味的醃製魚,味道非常好。

I love that smoked fish with a smoke flavor; it tastes fantastic.

例句 3:

這道菜的煙燻味讓人感受到濃厚的烹飪技巧。

The smoke flavor in this dish reflects the chef's excellent cooking skills.

4:Charred taste

用法:

這個詞通常用來描述食物因為高溫烹調而產生的焦香味,這種味道不僅來自於煙燻,還來自於食物表面焦化的過程。這種味道常常會增加食物的香氣和層次,並且在燒烤或烤焙的食物中很常見。

例句及翻譯:

例句 1:

這塊牛排的焦香味讓我感到非常滿足。

The charred taste of this steak makes me feel very satisfied.

例句 2:

她喜歡那種帶有焦香味的蔬菜,味道很棒。

She loves those vegetables with a charred taste; they are delicious.

例句 3:

這道菜的焦香味和煙燻味完美結合。

The charred taste of this dish perfectly combines with the smoky flavor.