戚風的意思、翻譯和例句

是什麼意思

「戚風」是一種輕盈、柔軟的蛋糕，通常以蛋白霜和蛋黃混合製作。這種蛋糕的特點是口感鬆軟，通常用於製作各種口味的蛋糕、甜點或作為蛋糕的基底。戚風蛋糕的名字來源於其外觀和質地，像是柔軟的雲朵，並且通常會添加香料或其他口味來增添風味。這種蛋糕在許多國家都受到歡迎，特別是日本和台灣。

依照不同程度的英文解釋

  1. A light and fluffy cake.
  2. A soft cake made with eggs.
  3. A cake that is airy and has a delicate texture.
  4. A type of cake that is moist and fluffy, often used for celebrations.
  5. A sponge cake known for its lightness, made with whipped egg whites.
  6. A cake that is characterized by its soft, airy texture, often used in layered desserts.
  7. A type of cake that achieves a delicate balance of moisture and lightness through the use of beaten egg whites.
  8. A cake that combines the richness of egg yolks with the lightness of whipped egg whites to create a fluffy dessert.
  9. A dessert that results from the careful folding of beaten egg whites into a batter, yielding a tender crumb and a light structure.
  10. A popular cake style that is known for its ethereal texture and versatility in flavoring.

相關英文單字或片語的差別與用法

1：Chiffon cake

用法：

戚風蛋糕的英文名稱，這種蛋糕通常用植物油而非奶油來製作，使其保持濕潤而不油膩。戚風蛋糕的質地輕盈，適合搭配各種水果、奶油或醬料，常用於慶祝活動或作為甜點。

例句及翻譯：

例句 1：

我最喜歡的蛋糕是橙味戚風蛋糕。

My favorite cake is orange chiffon cake.

例句 2：

這家店的草莓戚風蛋糕非常受歡迎。

The strawberry chiffon cake at this shop is very popular.

例句 3：

戚風蛋糕的做法相對簡單，只需要幾種基本材料。

The recipe for chiffon cake is relatively simple, requiring just a few basic ingredients.

2：Sponge cake

用法：

雖然戚風蛋糕和海綿蛋糕有些相似，但戚風蛋糕通常更為濕潤且口感更輕盈。海綿蛋糕通常使用較多的蛋黃，並且有時會加入奶油，這使得其質地較為緊實。戚風蛋糕的特點是使用植物油，使其在口感上更具柔軟性。

例句及翻譯：

例句 1：

海綿蛋糕和戚風蛋糕的區別在於口感和製作方法。

The difference between sponge cake and chiffon cake lies in the texture and preparation method.

例句 2：

這道甜點是用海綿蛋糕做的，但我更喜歡戚風蛋糕的口感。

This dessert is made with sponge cake, but I prefer the texture of chiffon cake.

例句 3：

海綿蛋糕適合用來做各種蛋糕捲。

Sponge cake is suitable for making various cake rolls.

3：Angel food cake

用法：

這是一種以蛋白為主的輕盈蛋糕，通常不含蛋黃和油，因此質地非常輕盈。雖然戚風蛋糕和天使蛋糕在輕盈的口感上有相似之處，但戚風蛋糕的配方中包含蛋黃和油，使其更加濕潤和豐富。

例句及翻譯：

例句 1：

天使蛋糕的口感非常輕盈，適合搭配新鮮水果。

Angel food cake has a very light texture, perfect for pairing with fresh fruits.

例句 2：

戚風蛋糕和天使蛋糕在製作上有些不同。

Chiffon cake and angel food cake have some differences in preparation.

例句 3：

我喜歡在天使蛋糕上加一些鮮奶油和水果。

I love to add some whipped cream and fruits on top of angel food cake.

輸入或選擇一個中文或英文單字或片語：