香苦菜的意思、翻譯和例句

是什麼意思

「香苦菜」是一種常見的植物,學名為「苦苣」或「苦菜」,在台灣通常用來做菜或入湯。它的葉子有著獨特的香味和微苦的口感,常被視為一種健康的食材。香苦菜富含營養,尤其是維生素和礦物質,並且在傳統中醫中被認為具有清熱解毒的功效。

依照不同程度的英文解釋

  1. A plant used in cooking.
  2. A green vegetable with a strong smell.
  3. A plant that can be eaten and has a bitter taste.
  4. A vegetable that is often used in soups and stir-fries.
  5. A type of green that has a unique flavor and is often used in traditional dishes.
  6. An edible plant known for its distinctive aroma and slightly bitter flavor.
  7. A nutritious green herb that is valued in culinary and medicinal uses.
  8. A leafy vegetable recognized for its health benefits and culinary versatility.
  9. A botanical species utilized for its aromatic properties and nutritional value in various cuisines.
  10. A culinary herb that provides a unique flavor profile and is used in traditional cooking.

相關英文單字或片語的差別與用法

1:Wild lettuce

用法:

通常指一種生長在野外的苦菜,具有類似香苦菜的特性。它的葉子可以食用,常用於沙拉或作為配菜。

例句及翻譯:

例句 1:

我們在野外發現了很多香苦菜,準備採來做沙拉。

We found a lot of wild lettuce in the field and plan to pick it for a salad.

例句 2:

這道菜用香苦菜來增添風味。

This dish uses wild lettuce to enhance the flavor.

例句 3:

香苦菜在野外生長,味道獨特。

Wild lettuce grows in the wild and has a unique taste.

2:Bitter herb

用法:

通常指具有苦味的草本植物,這類植物在烹飪中常用來增加風味。香苦菜就是其中之一,因其苦味而受到喜愛。

例句及翻譯:

例句 1:

這種香苦菜是一種受歡迎的苦草,常用來調味。

This bitter herb is a popular choice for seasoning.

例句 2:

我喜歡在湯裡加香苦菜,因為它能增添風味。

I like to add bitter herbs like wild lettuce to soups for flavor.

例句 3:

香苦菜的苦味能平衡菜餚的其他成分。

The bitterness of the herb can balance the other ingredients in the dish.

3:Edible plant

用法:

泛指可以食用的植物,香苦菜作為一種可食用植物,常用於各種料理中。

例句及翻譯:

例句 1:

香苦菜是一種可食用植物,常用於傳統料理。

Wild lettuce is an edible plant commonly used in traditional dishes.

例句 2:

這裡有許多可食用植物,包括香苦菜

There are many edible plants here, including wild lettuce.

例句 3:

可食用植物在健康飲食中扮演重要角色。

Edible plants play an important role in a healthy diet.

4:Culinary green

用法:

指用於烹飪的綠色植物,香苦菜因其香氣和味道而被廣泛使用。

例句及翻譯:

例句 1:

香苦菜是一種受歡迎的烹飪綠色植物。

Wild lettuce is a popular culinary green.

例句 2:

在這道菜中,我們使用了香苦菜作為主要的烹飪綠色植物。

In this dish, we used wild lettuce as the main culinary green.

例句 3:

這些烹飪綠色植物能增加菜餚的營養價值。

These culinary greens can enhance the nutritional value of dishes.