安格斯牛種的意思、翻譯和例句

是什麼意思

「安格斯牛種」是一種肉牛品種,起源於蘇格蘭的安格斯地區,以其肉質鮮嫩、脂肪分佈均勻而聞名。安格斯牛通常為黑色或紅色,無角,肉質具有良好的大理石紋理,這使得它們的肉在市場上受到高度評價。安格斯牛種的繁殖和飼養技術也相對成熟,因而在全球的牛肉生產中佔有重要地位。

依照不同程度的英文解釋

  1. A type of cattle known for its good meat.
  2. A breed of cows that produces high-quality beef.
  3. A breed known for its tender and tasty meat.
  4. A breed that is black or red and has no horns.
  5. A breed valued for its marbled meat and good quality.
  6. A breed from Scotland, recognized for its excellent beef.
  7. A well-known breed in the beef industry, appreciated for its meat quality.
  8. A breed that has significant importance in global beef production.
  9. A breed characterized by its uniform fat distribution and high marbling.
  10. A prominent breed in cattle farming, particularly for premium beef markets.

相關英文單字或片語的差別與用法

1:Angus Cattle

用法:

這是一個特定的牛種名稱,通常指的是安格斯牛,特別是在商業和農業環境中。安格斯牛因其肉質優良而受到廣泛飼養,並且在肉牛市場上非常受歡迎。這些牛的特點是無角,且通常有著黑色的毛皮,這使得它們在外觀上也顯得獨特。

例句及翻譯:

例句 1:

安格斯牛是全球最受歡迎的肉牛品種之一。

Angus cattle are one of the most popular beef breeds in the world.

例句 2:

這家農場專門飼養安格斯牛以生產高品質的牛肉。

This farm specializes in raising Angus cattle to produce high-quality beef.

例句 3:

安格斯牛的肉質因其良好的大理石紋理而受到讚譽。

The meat of Angus cattle is praised for its excellent marbling.

2:Beef Breed

用法:

這是一個涵蓋多種肉牛品種的術語,安格斯牛是其中之一。這個術語通常用於描述專門用於肉類生產的牛種,並強調它們的肉質特性和生產效率。不同的肉牛品種可能在肉質、增重速度和飼養成本上有所不同。

例句及翻譯:

例句 1:

安格斯牛是一種優質的肉牛品種,適合肉類生產。

Angus cattle are a premium beef breed suitable for meat production.

例句 2:

市場上有許多不同的肉牛品種,每種都有其獨特的優勢。

There are many different beef breeds on the market, each with its unique advantages.

例句 3:

選擇合適的肉牛品種對於成功的農業經營至關重要。

Choosing the right beef breed is crucial for successful agricultural operations.

3:Meat Cattle

用法:

這是一個廣泛的術語,指的是專門用於肉類生產的牛隻。安格斯牛作為肉牛的一種,因其肉質優良而受到廣泛飼養。這個術語強調了這些牛的主要用途是提供肉類,而非其他用途如乳製品生產。

例句及翻譯:

例句 1:

這些肉牛的飼養方式會影響最終牛肉的質量。

The way these meat cattle are raised affects the quality of the final beef.

例句 2:

安格斯牛被廣泛認為是最好的肉牛之一。

Angus cattle are widely regarded as one of the best meat cattle.

例句 3:

選擇合適的肉牛品種是提高產量和質量的關鍵。

Choosing the right meat cattle breed is key to improving yield and quality.