鹽醃肉的意思、翻譯和例句

是什麼意思

「鹽醃肉」是指用鹽來醃製的肉類，這種方法可以有效保存肉類，並增添風味。鹽醃肉的過程通常包括將肉類與鹽混合，並放置一段時間，讓鹽滲透進肉中，從而去除水分，抑制細菌生長，並增加肉的風味。這種醃製方式在許多文化中都有，常見於製作火腿、臘肉等食物。

依照不同程度的英文解釋

  1. Meat preserved with salt.
  2. Meat that is made salty to store it.
  3. Meat that has been treated with salt to last longer.
  4. Meat that is cured with salt for preservation.
  5. Meat that has been salted to enhance flavor and preserve it.
  6. A method of preserving meat by using salt to draw out moisture.
  7. A culinary technique involving the salting of meat to prevent spoilage.
  8. A preservation technique that uses salt to inhibit microbial growth in meat.
  9. A traditional method of curing meat through the application of salt, enhancing flavor and longevity.
  10. A process of curing meat with salt to improve flavor and extend shelf life.

相關英文單字或片語的差別與用法

1：Salted meat

用法：

這是指用鹽醃製的肉類，通常用於延長保存期限和增強風味。鹽醃肉在很多文化中都是一種常見的食品，特別是在製作火腿和臘肉時。

例句及翻譯：

例句 1：

這家店的鹽醃肉味道非常好。

The salted meat from this shop tastes really good.

例句 2：

我喜歡用鹽醃肉來做三明治。

I love making sandwiches with salted meat.

例句 3：

鹽醃肉可以在冰箱裡保存很長時間。

Salted meat can be stored in the fridge for a long time.

2：Cured meat

用法：

通常指經過鹽或其他調味料處理的肉類，這個過程不僅可以延長保存期限，還能增添獨特的風味。這類肉類在西方料理中非常流行，像是義大利的帕爾馬火腿和西班牙的伊比利亞火腿。

例句及翻譯：

例句 1：

這種醃製的肉類被稱為熟肉。

This type of processed meat is known as cured meat.

例句 2：

他們提供各種不同的熟肉產品。

They offer a variety of cured meat products.

例句 3：

熟肉在很多菜餚中都可以找到。

Cured meat can be found in many dishes.

3：Preserved meat

用法：

這是指經過特定方法處理以延長保存期限的肉類，通常會使用鹽、煙熏或乾燥等方式。這類肉類在各種文化中都有，常見於製作肉乾和醃肉。

例句及翻譯：

例句 1：

這種保存肉類的方法在古代非常普遍。

This method of preserving meat was very common in ancient times.

例句 2：

我喜歡吃保存肉類，尤其是肉乾。

I love eating preserved meat, especially jerky.

例句 3：

保存肉類的技術使我們能夠更長時間地保存食物。

The technique of preserving meat allows us to keep food for a longer time.

輸入或選擇一個中文或英文單字或片語：