皮蛋的意思、翻譯和例句

是什麼意思

「皮蛋」是指經過特殊製作工藝的鴨蛋，通常是用石灰、鹽、茶葉等材料浸泡而成的，外觀呈黑色或深綠色，蛋白變得透明，蛋黃則呈現深綠色或黑色。皮蛋的口感滑嫩，味道獨特，常用於涼拌菜、粥或作為配料。

依照不同程度的英文解釋

  1. A special type of preserved egg.
  2. An egg that has been treated to change its color and flavor.
  3. An egg that is black or green and has a strong taste.
  4. A preserved egg that is often served in Asian dishes.
  5. A unique egg product that is popular in some Asian cuisines.
  6. A delicacy made from duck eggs that undergo a preservation process.
  7. A traditional preserved egg with a distinctive flavor and texture.
  8. A culinary ingredient made from duck eggs, known for its unique appearance and taste.
  9. A delicacy resulting from a specific preservation process involving alkaline materials, resulting in a unique flavor profile.
  10. A specialty food item, often enjoyed for its unique taste and texture in various dishes.

相關英文單字或片語的差別與用法

1：Century Egg

用法：

這是一種流行於中國及其他亞洲地區的傳統食品，特別是在廣東和台灣。它通常是用鴨蛋製作，經過長時間的保存過程，使其變成黑色或深綠色。這種蛋的味道獨特，帶有一些鹹味和微妙的苦味。它常用於涼拌菜、粥或作為配料。

例句及翻譯：

例句 1：

我喜歡在粥裡加皮蛋。

I like to add century egg to my congee.

例句 2：

這道涼拌皮蛋豆腐非常好吃。

This cold century egg tofu dish is very delicious.

例句 3：

他們在餐廳裡提供了皮蛋和豆腐的搭配。

They served a pairing of century egg and tofu at the restaurant.

2：Preserved Egg

用法：

這是一種經過特別處理的蛋，通常是鴨蛋，並且在保存過程中會改變顏色和口感。它的表面可能會有一層堅硬的黑色外殼，內部的蛋白質變得透明，蛋黃則呈現暗色。這種蛋通常在亞洲菜餚中使用，並且被認為是一種美味的配料。

例句及翻譯：

例句 1：

這道菜的配料中有皮蛋。

This dish contains preserved egg as an ingredient.

例句 2：

許多人喜歡把皮蛋作為開胃菜。

Many people enjoy preserved egg as an appetizer.

例句 3：

他們的皮蛋非常新鮮，味道特別好。

Their preserved eggs are very fresh and taste especially good.

輸入或選擇一個中文或英文單字或片語：