Petroselinum的意思、翻譯和例句

是什麼意思

「Petroselinum」是指香菜屬植物,通常被稱為香菜或歐洲香菜。這種植物的葉子和根部都可以食用,廣泛用於烹飪中,特別是在地中海地區的料理中。香菜的味道獨特,常被用來增添菜肴的風味。

依照不同程度的英文解釋

  1. A green plant used in cooking.
  2. A herb that adds flavor to food.
  3. A plant with leaves that are often used in salads.
  4. An herb that is popular in many cuisines.
  5. A culinary herb known for its fresh, aromatic leaves.
  6. A biennial herb from the Apiaceae family, often used as a garnish.
  7. A plant that is cultivated for its leaves, which are commonly used in cooking.
  8. A herbaceous plant valued for its culinary uses and distinct flavor.
  9. An aromatic herb used in various culinary traditions, particularly in Mediterranean dishes.
  10. A popular herb known for its fresh flavor and used in a variety of dishes.

相關英文單字或片語的差別與用法

1:Parsley

用法:

這個詞通常指的是一種綠色的葉子植物,常用作裝飾或調味。它有平葉和捲葉兩種主要品種,常見於西方料理中。

例句及翻譯:

例句 1:

這道菜上面撒了一些香菜。

This dish is topped with some parsley.

例句 2:

我喜歡在湯裡加香菜來增添風味。

I like to add parsley to soup for extra flavor.

例句 3:

香菜可以用來裝飾菜餚,也可以增加口感。

Parsley can be used to garnish dishes and add texture.

2:Coriander

用法:

這個詞通常用於描述香菜的種子和葉子,特別是在亞洲和中東料理中。它的葉子和種子味道獨特,常用於調味。

例句及翻譯:

例句 1:

這道印度菜用香菜作為主要調味料。

This Indian dish uses coriander as a main seasoning.

例句 2:

香菜的葉子和種子都可以食用,味道各有不同。

Both the leaves and seeds of coriander are edible and have different flavors.

例句 3:

這道料理需要大量的香菜來增添風味。

This recipe requires a lot of coriander to enhance the flavor.

3:Herb

用法:

這個詞廣泛指代各種植物,尤其是那些用於烹飪或藥用的植物。香菜作為一種香草,常被用來提升菜餚的味道。

例句及翻譯:

例句 1:

許多香草可以用來增加食物的風味。

Many herbs can be used to enhance the flavor of food.

例句 2:

這種香草常用於傳統藥物中。

This herb is commonly used in traditional medicine.

例句 3:

她在花園裡種了各種香草,包括香菜。

She planted various herbs in her garden, including parsley.

4:Seasoning

用法:

這個詞指的是用來調味食物的各種材料,包括香草和香料。香菜經常被用作調味料,以增強菜餚的風味。

例句及翻譯:

例句 1:

調味料可以讓菜餚更加美味。

Seasonings can make dishes more delicious.

例句 2:

我喜歡用香菜作為調味料來增添風味。

I like to use parsley as a seasoning to add flavor.

例句 3:

這道菜的調味料非常重要,決定了整體的味道。

The seasonings in this dish are very important and determine the overall taste.