山月桂的意思、翻譯和例句

是什麼意思

「山月桂」是一種常見的植物,學名為「Cinnamomum camphora」,屬於樟科。它主要生長在台灣及中國南方地區,具有香氣,常用於製作香料和精油。這種植物的葉子呈橢圓形,樹幹粗壯,樹皮呈灰褐色,並且可以長得相當高。山月桂的花小而不顯眼,果實則為漿果,成熟時呈藍黑色。由於其耐旱和耐陰的特性,山月桂常被用作園藝植物和綠化樹種。

依照不同程度的英文解釋

  1. A type of tree that smells nice.
  2. A tree that is used for making oils and spices.
  3. A tree with leaves that can be used for flavoring.
  4. A tall tree that grows in Taiwan and has aromatic properties.
  5. A tree known for its fragrant leaves and is often used in gardens.
  6. A tree valued for its essential oils and culinary uses.
  7. A species of tree that is significant in horticulture and aromatherapy.
  8. A botanical species known for its aromatic qualities and versatility in various applications.
  9. A member of the Lauraceae family, prized for its essential oil extraction and ecological significance.
  10. A tree species that is integral to both traditional and modern uses in various cultures.

相關英文單字或片語的差別與用法

1:Camphor tree

用法:

這是山月桂的常見名稱,因為它的樹脂可以提取出樟腦,這是一種用於製藥和香料的物質。樟腦有著特有的香氣,並且常用於製作香膏和驅蟲劑。這種樹木通常生長在潮濕的地區,並且能夠適應多種土壤類型。

例句及翻譯:

例句 1:

樟腦樹在台灣的許多地方都能找到。

The camphor tree can be found in many places in Taiwan.

例句 2:

樟腦樹的葉子在烹飪中經常被使用。

The leaves of the camphor tree are often used in cooking.

例句 3:

這種樹的樹脂可以用來製作香水。

The resin from this tree can be used to make perfumes.

2:Laurel tree

用法:

這個詞通常指的是一類有香氣的樹木,與山月桂的香氣特性相似。月桂樹的葉子常用於烹飪,特別是在地中海地區,並且象徵著勝利和榮耀。這種樹木在古代文化中具有重要意義,經常出現在詩歌和藝術作品中。

例句及翻譯:

例句 1:

月桂樹的葉子是製作香料的常見成分。

Laurel leaves are a common ingredient in making spices.

例句 2:

古希臘人將月桂樹視為勝利的象徵。

The ancient Greeks regarded the laurel tree as a symbol of victory.

例句 3:

這種樹在許多文化中都被用作裝飾和象徵。

This tree has been used as decoration and a symbol in many cultures.

3:Cinnamon tree

用法:

雖然這個名稱通常指的是另一種植物,但它們在香氣和用途上有相似之處。肉桂樹的樹皮被用來製作香料,並且在烹飪中非常受歡迎。肉桂的香味和味道使其成為許多甜點和飲品的理想成分。

例句及翻譯:

例句 1:

肉桂樹的樹皮是製作肉桂粉的來源。

The bark of the cinnamon tree is the source of cinnamon powder.

例句 2:

在冬天,熱肉桂飲品非常受歡迎。

Hot cinnamon drinks are very popular in winter.

例句 3:

這種植物的香氣在烘焙中非常受喜愛。

The aroma of this plant is highly appreciated in baking.