野牛肉的意思、翻譯和例句

是什麼意思

「野牛肉」是指來自野生水牛或其他類似動物的肉類。這種肉通常比家養的水牛肉味道更濃郁,質地也較為緊實,並且因為野生動物的自然飲食和生活方式,肉質較為健康。野牛肉在某些文化中被視為美味的食材,並且含有較低的脂肪和較高的蛋白質,適合健康飲食。

依照不同程度的英文解釋

  1. Meat from wild buffalo.
  2. Meat that comes from buffalo living in nature.
  3. Meat from buffalo that are not farm-raised.
  4. Meat sourced from buffalo found in the wild.
  5. Meat that is harvested from buffalo living in their natural habitat.
  6. A type of meat that is leaner and has a stronger flavor, derived from wild buffalo.
  7. A game meat that is known for being healthier and richer in flavor compared to domesticated buffalo.
  8. A lean and nutritious meat option from buffalo that are not domesticated.
  9. A gourmet meat choice that is lower in fat and higher in nutrients, sourced from wild buffalo.
  10. A premium meat option that provides a unique flavor profile, sourced from buffalo in their natural environment.

相關英文單字或片語的差別與用法

1:Bison meat

用法:

通常指美洲野牛的肉,這種肉在北美非常受歡迎,因為它的肉質鮮嫩且富含營養。這種肉的脂肪含量低於牛肉,且富含蛋白質和鐵質,適合各種料理,如燒烤、燉煮或做成漢堡。

例句及翻譯:

例句 1:

我喜歡吃野牛漢堡,因為它比普通牛肉漢堡更健康。

I love eating bison burgers because they are healthier than regular beef burgers.

例句 2:

這家餐廳有一道美味的野牛肉燴飯。

This restaurant has a delicious bison stew.

例句 3:

野牛肉的味道比普通牛肉更濃郁。

Bison meat has a richer flavor than regular beef.

2:Buffalo meat

用法:

指水牛的肉,特別是在亞洲地區常見。水牛肉的口感比牛肉稍微堅韌,但它的風味獨特,且在一些地區被視為美味的食材。水牛肉的脂肪含量較低,適合做燒烤、燉煮或炒菜。

例句及翻譯:

例句 1:

這道水牛肉炒菜非常好吃。

This buffalo meat stir-fry is very delicious.

例句 2:

水牛肉在某些文化中被視為美味的佳餚。

Buffalo meat is considered a delicacy in some cultures.

例句 3:

我打算用水牛肉做燉菜。

I plan to make a stew with buffalo meat.

3:Game meat

用法:

泛指來自狩獵的野生動物的肉,包括野牛、鹿、野豬等。這類肉類通常味道獨特,且因為動物的生活環境和飲食方式而更為健康。遊獵肉類在一些地區的餐飲文化中佔有重要地位,並且被視為高端食材。

例句及翻譯:

例句 1:

這家餐廳專門提供各種遊獵肉類,讓食客體驗不同的風味。

This restaurant specializes in various game meats, allowing diners to experience different flavors.

例句 2:

我從市場買了新鮮的遊獵肉,準備做一頓豐盛的晚餐。

I bought fresh game meat from the market to prepare a lavish dinner.

例句 3:

遊獵肉類的味道通常比家禽或豬肉來得更強烈。

Game meats usually have a stronger flavor compared to poultry or pork.