吃奶油泡芙的意思、翻譯和例句

是什麼意思

「吃奶油泡芙」是一種甜點,通常由酥皮製作,內部填充有奶油或其他甜餡。這種甜點外皮酥脆,內餡柔滑,常見於西式糕點店或餐廳。它的名字中的「奶油」指的是內餡的主要成分,而「泡芙」則是指其特殊的外形和質地。

依照不同程度的英文解釋

  1. A sweet pastry filled with cream.
  2. A dessert that is light and fluffy.
  3. A type of pastry that is often enjoyed as a treat.
  4. A baked good that has a crispy outside and a creamy filling.
  5. A dessert made from choux pastry filled with a sweet cream.
  6. A delicate pastry, typically filled with whipped cream or custard.
  7. A light, airy dessert made from a dough that puffs up when baked.
  8. A French pastry made with a light dough and filled with a rich cream.
  9. A sophisticated confection made from choux pastry, often filled with flavored cream.
  10. A delightful cream-filled pastry known for its airy texture and sweet flavor.

相關英文單字或片語的差別與用法

1:Cream Puff

用法:

這是一種由泡芙麵糰製作的甜點,通常內部填充有奶油或甜餡。它的外皮酥脆,內餡柔滑,讓人垂涎欲滴。這種甜點在許多西式餐廳和糕點店都可以找到,並且常常是聚會或慶祝活動中的熱門選擇。

例句及翻譯:

例句 1:

我喜歡吃奶油泡芙,特別是裡面加了香草奶油的。

I love eating cream puffs, especially when they are filled with vanilla cream.

例句 2:

這家店的奶油泡芙非常有名,經常需要排隊才能買到。

The cream puffs at this shop are very famous, and you often have to queue to get them.

例句 3:

她在生日派對上準備了很多奶油泡芙。

She prepared a lot of cream puffs for the birthday party.

2:Choux Pastry

用法:

這是一種輕盈的麵糰,通常用來製作各種甜點,包括奶油泡芙和其他法式甜點。它的特點是能在烘焙過程中膨脹,形成酥脆的外殼,內部則是空心的,適合填充各種餡料。

例句及翻譯:

例句 1:

奶油泡芙是用泡芙麵糰製作的,這種麵糰在烘焙時會膨脹。

Cream puffs are made from choux pastry, which puffs up during baking.

例句 2:

學會製作泡芙麵糰是每個糕點師傅的基本技能。

Learning to make choux pastry is a fundamental skill for every pastry chef.

例句 3:

這種泡芙麵糰可以用來製作各種不同的甜點。

This choux pastry can be used to make various different desserts.

3:Profiterole

用法:

這是一種法式甜點,通常是小型的奶油泡芙,裡面填充有奶油或冰淇淋,並且常常在上面淋上巧克力醬。它們在法國的餐廳和糕點店中非常受歡迎。

例句及翻譯:

例句 1:

她在慶祝活動上準備了巧克力淋醬的奶油泡芙。

She prepared profiteroles with chocolate sauce for the celebration.

例句 2:

這家餐廳的奶油泡芙非常美味,值得一試。

The profiteroles at this restaurant are delicious and worth trying.

例句 3:

我從未嘗過這麼好吃的奶油泡芙。

I have never tasted such delicious profiteroles.

4:Éclair

用法:

這是一種長形的奶油泡芙,通常填充有奶油,並在上面淋上巧克力或糖霜。它的外形和口感與傳統的奶油泡芙相似,但外觀上更為獨特,常見於法式糕點店。

例句及翻譯:

例句 1:

我最喜歡的甜點是巧克力淋醬的奶油泡芙。

My favorite dessert is the éclair with chocolate glaze.

例句 2:

這家店的奶油泡芙和巧克力泡芙都非常好吃。

The éclairs and cream puffs at this shop are both very delicious.

例句 3:

她在聚會上帶來了各種口味的奶油泡芙。

She brought various flavors of éclairs to the party.