乾薑粉的意思、翻譯和例句

是什麼意思

「乾薑粉」是將薑曬乾或烘乾後研磨成粉的一種調味料,通常用於烹飪和中藥。它具有辛辣的味道和溫暖的特性,常用於增添料理的風味,並且在中醫上被認為有助於促進血液循環和消化。

依照不同程度的英文解釋

  1. A spice made from dried ginger.
  2. A powder used in cooking from dried ginger.
  3. A spice that adds flavor and warmth to food.
  4. A ground form of ginger that is dried.
  5. A spice that is often used in Asian cooking.
  6. A powdered spice derived from the dehydration of ginger rhizome.
  7. A culinary ingredient known for its pungent flavor and health benefits.
  8. A concentrated form of ginger used for seasoning and medicinal purposes.
  9. A finely ground powder produced from the desiccated rhizome of Zingiber officinale, utilized in both culinary and therapeutic contexts.
  10. A spice that is a powdered version of ginger, used for its flavor and health properties.

相關英文單字或片語的差別與用法

1:Dried ginger powder

用法:

這是乾薑粉的直接翻譯,主要強調薑經過乾燥處理後的粉末狀態。通常用於烹飪中,特別是在亞洲菜餚中。

例句及翻譯:

例句 1:

我在這道湯裡加了一些乾薑粉來增添風味。

I added some dried ginger powder to the soup for extra flavor.

例句 2:

乾薑粉可以用來製作薑茶。

Dried ginger powder can be used to make ginger tea.

例句 3:

這個食譜需要一茶匙的乾薑粉

This recipe calls for a teaspoon of dried ginger powder.

2:Ginger powder

用法:

這是乾薑粉的另一種說法,通常在烹飪中用來指代薑的粉末形式。它可以用於各種菜肴,也常見於烘焙中。

例句及翻譯:

例句 1:

她在餅乾中加入了薑粉,讓味道更香。

She added ginger powder to the cookies for a more fragrant taste.

例句 2:

薑粉在印度菜中非常常見。

Ginger powder is very common in Indian cuisine.

例句 3:

我喜歡用薑粉來調味我的炒菜。

I love to use ginger powder to season my stir-fries.

3:Spice

用法:

這是一個更廣泛的詞,指任何用於增添風味的調味料,包括乾薑粉。它可以用於描述各種香料的用途和特性。

例句及翻譯:

例句 1:

這道菜需要幾種不同的香料,包括乾薑粉

This dish requires several different spices, including dried ginger powder.

例句 2:

香料可以提升食物的風味和香氣。

Spices can enhance the flavor and aroma of food.

例句 3:

他對香料的使用非常講究。

He is very particular about the use of spices.

4:Seasoning

用法:

這個詞指的是用於調味的物質,乾薑粉可以作為調味料之一,增添菜餚的風味。

例句及翻譯:

例句 1:

我在肉類中加了調味料,包括乾薑粉

I added seasonings to the meat, including dried ginger powder.

例句 2:

調味料可以讓簡單的菜餚變得美味。

Seasonings can make simple dishes delicious.

例句 3:

她喜歡用各種調味料來嘗試不同的口味。

She loves to experiment with different seasonings for various flavors.