桂皮樹的意思、翻譯和例句

是什麼意思

「桂皮樹」是指桂樹的一種,主要用於提取桂皮香料,其樹皮可用作香料和藥材。桂皮樹的葉子呈橢圓形,常綠,花小而不顯眼,主要分佈於熱帶和亞熱帶地區,尤其是在中國南方和東南亞地區。桂皮樹的樹皮具有特殊的香氣,常用於烹飪和製作藥物,並且在傳統中醫中也有其應用。

依照不同程度的英文解釋

  1. A tree that gives a special spice.
  2. A tree used for flavoring food.
  3. A tree whose bark is used in cooking.
  4. A tree that produces a fragrant spice used in many dishes.
  5. A tree known for its aromatic bark, often used in cooking and traditional medicine.
  6. A tree whose bark is harvested for culinary and medicinal purposes, known for its distinct aroma.
  7. A tropical tree valued for its aromatic bark, used in various cuisines and herbal remedies.
  8. A species of tree utilized for its aromatic bark, widely used in both culinary and medicinal applications.
  9. A deciduous tree cultivated for its aromatic bark, commonly used in gastronomy and traditional herbal medicine.
  10. A tree whose bark is prized for its flavor and fragrance, often used in cooking and herbal remedies.

相關英文單字或片語的差別與用法

1:Cinnamon tree

用法:

通常指的是桂皮樹,因其樹皮可以提取出桂皮,這是一種常見的香料,廣泛用於烹飪和製藥。桂皮樹的香氣獨特,常用於甜品、飲品及各種料理中,並且在許多文化中都有其特別的地位。

例句及翻譯:

例句 1:

桂皮樹的樹皮是製作香料的主要來源。

The cinnamon tree's bark is the main source for making spices.

例句 2:

在許多亞洲菜餚中,桂皮樹的香料是不可或缺的。

The spice from the cinnamon tree is essential in many Asian dishes.

例句 3:

桂皮樹在熱帶地區生長良好。

The cinnamon tree grows well in tropical regions.

2:Cinnamomum

用法:

這是桂皮樹的學名,屬於樟科植物,包含多種香料和藥用植物。Cinnamomum 的樹皮和葉子常被用於製作香料、精油和藥物,並且在傳統醫學中有著重要的地位。

例句及翻譯:

例句 1:

Cinnamomum 是一種重要的香料植物。

Cinnamomum is an important spice plant.

例句 2:

許多傳統藥方中都包含 Cinnamomum 的成分。

Many traditional remedies include ingredients from Cinnamomum.

例句 3:

Cinnamomum 的樹皮經常用於製作香料和茶。

The bark of Cinnamomum is often used to make spices and tea.

3:Spice tree

用法:

這個詞可以用來描述那些主要用於生產香料的樹木,包括桂皮樹。這些樹木的樹皮、葉子或果實通常被提取用於烹飪或製藥,並且在全球各地的飲食文化中扮演重要角色。

例句及翻譯:

例句 1:

桂皮樹是一種重要的香料樹。

The cinnamon tree is an important spice tree.

例句 2:

許多香料樹的樹皮和葉子都可以用來調味。

Many spice trees have bark and leaves that can be used for flavoring.

例句 3:

香料樹在世界各地的烹飪中都很受歡迎。

Spice trees are popular in cooking around the world.