牛脛肉的意思、翻譯和例句

是什麼意思

「牛脛肉」是指牛的腿部肉，特別是小腿部分的肉，通常肉質較為結實且含有較多的筋膜，適合用於燉煮或長時間烹調。由於其較為結實，牛脛肉在烹調後能夠釋放出濃郁的肉汁，並且富有嚼勁，常用於製作各種傳統菜餚，如紅燒牛肉、牛肉湯等。

依照不同程度的英文解釋

  1. Meat from the lower part of a cow's leg.
  2. The meat that comes from the cow's shin.
  3. A type of meat that is tough and needs long cooking.
  4. Meat from the cow's leg that is usually cooked slowly.
  5. A cut of beef that is ideal for stewing or braising.
  6. A specific cut from the cow's lower leg, known for its rich flavor.
  7. A flavorful cut of beef that benefits from slow cooking methods.
  8. A cut of meat from the cow's shank, often used in hearty dishes.
  9. A cut from the lower leg of a cow, often used in traditional dishes due to its flavor.
  10. A cut of beef from the lower leg, known for its texture and rich taste when cooked properly.

相關英文單字或片語的差別與用法

1：Shank

用法：

通常指肉類的腿部部位，特別是牛或羊的腿部。這類肉質較為結實，適合用於燉煮或長時間烹調，通常用於製作濃郁的肉湯或燉菜。

例句及翻譯：

例句 1：

這道菜是用牛脛肉燉煮而成的，味道濃郁。

This dish is made with beef shank, and it has a rich flavor.

例句 2：

我喜歡用羊脛肉來做燉羊肉，特別好吃。

I love to use lamb shank for making lamb stew; it’s delicious.

例句 3：

牛脛肉在慢燉後變得非常嫩滑。

The beef shank becomes very tender after slow cooking.

2：Beef shank

用法：

特指牛的腿部肉，常用於製作燉肉或湯品。這種肉質堅韌，適合長時間烹調以釋放其風味。

例句及翻譯：

例句 1：

我打算用牛脛肉來做一鍋湯。

I plan to make a soup with beef shank.

例句 2：

這道牛脛肉的食譜需要慢燉六個小時。

This beef shank recipe requires slow cooking for six hours.

例句 3：

牛脛肉的肉汁非常美味，適合搭配麵條。

The juices from the beef shank are very delicious and go well with noodles.

3：Leg meat

用法：

泛指來自動物腿部的肉，這類肉通常較為結實，適合長時間烹調。

例句及翻譯：

例句 1：

這道菜使用的是牛腿肉，口感非常好。

This dish uses leg meat from the cow, and it tastes great.

例句 2：

腿肉通常需要較長的烹調時間，以便變得柔軟。

Leg meat usually requires a longer cooking time to become tender.

例句 3：

我喜歡將腿肉製作成燉菜，特別適合冬天食用。

I love to make stews with leg meat; it’s perfect for winter.

4：Braised beef

用法：

指用慢火燉煮的牛肉，通常使用較為結實的部位，如牛脛肉，以釋放豐富的味道。

例句及翻譯：

例句 1：

這道紅燒牛肉是用牛脛肉製作的，味道非常棒。

This braised beef dish is made with beef shank, and it tastes amazing.

例句 2：

我在餐廳點了一份燉牛肉，肉質非常軟嫩。

I ordered a braised beef dish at the restaurant, and the meat was very tender.

例句 3：

燉牛肉的配料通常包括紅酒和香料，讓味道更加豐富。

Braised beef is usually made with red wine and spices to enhance the flavor.

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