豬筋的意思、翻譯和例句

是什麼意思

「豬筋」是指豬的肌腱和結締組織，通常用於烹飪，特別是在亞洲菜餚中。它的質地嚼勁十足，常見於湯品、燉菜或作為小吃。豬筋富含膠原蛋白，對皮膚和關節有益，並且在某些文化中被認為是滋補食品。

依照不同程度的英文解釋

  1. Tendons from pigs.
  2. Meat that is chewy and comes from pigs.
  3. Part of the pig that is used in cooking.
  4. A part of the pig that adds texture to dishes.
  5. A type of meat that is rich in collagen.
  6. A culinary ingredient known for its chewy texture and health benefits.
  7. A food item derived from pigs that is often used in soups and stews.
  8. A cut of meat from pigs that is valued for its texture and nutritional properties.
  9. A specific part of the pig utilized for its culinary qualities, particularly in traditional dishes.
  10. A part of the pig that is often used in various cuisines for its unique texture and health benefits.

相關英文單字或片語的差別與用法

1：Pig tendon

用法：

在烹飪中，豬筋通常用於炖湯或燉菜，因為它可以吸收湯汁的味道，並且在長時間烹煮後變得軟嫩。豬筋的口感獨特，喜歡嚼食的人常常會選擇這道食材。

例句及翻譯：

例句 1：

這碗豬筋湯非常美味。

This bowl of pig tendon soup is very delicious.

例句 2：

我喜歡在火鍋中加入豬筋。

I love adding pig tendon to hot pot.

例句 3：

豬筋需要長時間煮才能變得軟嫩。

Pig tendon needs to be cooked for a long time to become tender.

2：Pork tendon

用法：

豬筋常見於亞洲的傳統菜肴中，尤其是在中國和台灣。它的嚼勁和膠原蛋白使其成為受歡迎的食材，經常出現在燉肉、涼拌菜或湯中。

例句及翻譯：

例句 1：

這道涼拌豬筋非常開胃。

This cold pork tendon dish is very appetizing.

例句 2：

燉豬筋是一道傳統的家常菜。

Braised pork tendon is a traditional home-cooked dish.

例句 3：

豬筋的膠原蛋白對皮膚有益。

The collagen in pork tendon is beneficial for the skin.

3：Pork sinew

用法：

豬筋的另一種說法，通常用於描述豬肉中較為韌性的部分。在一些菜譜中，豬筋可以用來增加菜餚的口感和風味。

例句及翻譯：

例句 1：

這道菜裡的豬筋讓整體味道更豐富。

The pork sinew in this dish adds richness to the overall flavor.

例句 2：

他們用豬筋做了一道美味的燉菜。

They made a delicious stew with pork sinew.

例句 3：

豬筋的口感讓這道菜更加特別。

The texture of the pork sinew makes this dish even more special.

輸入或選擇一個中文或英文單字或片語：