魷魚羹的意思、翻譯和例句

是什麼意思

「魷魚羹」是一道台灣的傳統美食，主要由魷魚和其他配料製成的湯品。這道料理通常會加入蔬菜、豆腐和香料，並以高湯為基底，味道鮮美，口感滑順。魷魚羹在台灣的夜市和小吃攤上非常受歡迎，常作為小吃或主食。

依照不同程度的英文解釋

  1. A soup made with squid.
  2. A dish that includes squid in a broth.
  3. A thick soup that contains squid and other ingredients.
  4. A seafood soup that is often served with vegetables.
  5. A traditional dish from Taiwan that features squid in a savory broth.
  6. A popular Taiwanese delicacy made with squid, often served hot with various seasonings.
  7. A comforting soup made with squid, typically enjoyed as a street food snack in Taiwan.
  8. A culinary preparation that highlights squid in a flavorful broth, often thickened with starch.
  9. A traditional Taiwanese soup that showcases squid, often accompanied by a variety of vegetables and seasonings.
  10. A rich and flavorful soup made from squid, commonly found in Taiwanese night markets.

相關英文單字或片語的差別與用法

1：Squid soup

用法：

一種以魷魚為主要成分的湯，通常會加入蔬菜和香料，味道鮮美。這道湯品在許多海鮮餐廳中都能找到。

例句及翻譯：

例句 1：

這碗魷魚湯的味道非常鮮美。

This bowl of squid soup is very delicious.

例句 2：

我喜歡在寒冷的天氣裡喝魷魚湯。

I love to drink squid soup on cold days.

例句 3：

餐廳的魷魚湯是他們的招牌菜之一。

The restaurant's squid soup is one of their signature dishes.

2：Seafood stew

用法：

一種包含多種海鮮的燉菜，通常以番茄、香料和高湯為基底，魷魚是其中常見的成分之一。

例句及翻譯：

例句 1：

這道海鮮燉菜非常豐富，裡面有魷魚和蝦子。

This seafood stew is very rich and contains squid and shrimp.

例句 2：

他們的海鮮燉菜是用新鮮的食材製作的。

Their seafood stew is made with fresh ingredients.

例句 3：

我最喜歡的海鮮燉菜是魷魚和貝類的組合。

My favorite seafood stew is a combination of squid and shellfish.

3：Calamari broth

用法：

一種以魷魚為主要成分的湯，通常是清湯或濃湯，口感滑順，適合搭配米飯或麵食。

例句及翻譯：

例句 1：

這碗魷魚高湯非常適合搭配白飯。

This bowl of calamari broth is perfect with white rice.

例句 2：

我喜歡用魷魚高湯來煮麵。

I like to use calamari broth to cook noodles.

例句 3：

這道菜的魷魚高湯讓我想起了媽媽的味道。

The calamari broth in this dish reminds me of my mother's cooking.

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