「椰子奶粥」是一種以椰子奶為主要成分的粥品,通常是將米或其他穀物煮熟後,加入椰子奶,並可根據個人口味添加糖、鹽、或其他配料。這道菜常見於熱帶地區,特別是東南亞國家,因為那裡的椰子資源豐富。椰子奶粥的口感滑順,香氣撲鼻,通常作為早餐或甜點食用。
這是一種以椰子奶為基底的粥品,通常用於早餐或甜點。它的口感滑順,味道香濃,適合搭配各種配料如水果或堅果。
例句 1:
我早餐喜歡吃椰子奶粥,搭配一些新鮮水果。
I love having coconut milk porridge for breakfast with some fresh fruit.
例句 2:
這碗椰子奶粥味道非常濃郁。
This bowl of coconut milk porridge is very rich in flavor.
例句 3:
椰子奶粥是我最喜歡的甜點之一。
Coconut milk porridge is one of my favorite desserts.
這道甜品通常是將米與椰子奶一同煮製,製作出來的口感柔滑且帶有椰子的香氣。它可以冷食或熱食,常見於亞洲和加勒比地區的菜單中。
例句 1:
我在餐廳點了一份椰子米布丁,味道超好。
I ordered a coconut rice pudding at the restaurant, and it was delicious.
例句 2:
椰子米布丁是傳統的節日甜品。
Coconut rice pudding is a traditional dessert for festivals.
例句 3:
這道椰子米布丁的口感非常滑順。
The texture of this coconut rice pudding is very smooth.
這是一種以椰子奶或椰子油為基底的米飯料理,通常用於主菜或配菜,帶有濃郁的椰子香氣。
例句 1:
我喜歡搭配椰子奶的米飯,特別是與海鮮一起食用。
I love rice cooked with coconut milk, especially when served with seafood.
例句 2:
椰子奶米飯是這道菜的完美配搭。
Coconut cream rice is the perfect accompaniment to this dish.
例句 3:
這道椰子奶米飯的味道讓我想起了熱帶假期。
The flavor of this coconut cream rice reminds me of tropical vacations.
這是一種亞洲風味的粥品,通常用椰子奶來增添風味,並可搭配鹹或甜的配料。
例句 1:
我喜歡在早上吃椰子粥,特別是加上鹹蛋和蔥。
I enjoy having coconut congee in the morning, especially topped with salted egg and scallions.
例句 2:
椰子粥的口感非常柔和,適合搭配各種配料。
The texture of coconut congee is very gentle and pairs well with various toppings.
例句 3:
這碗椰子粥讓我想起了媽媽的味道。
This bowl of coconut congee reminds me of my mother's cooking.